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Medium-roasted single origin espresso featuring Villa Sarchi from Volcan Azul in Costa Rica's West Valley. Anaerobic Natural processing highlights grape, jackfruit and grapefruit notes, creating a layered, fruit-forward espresso.
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S.O.E – Costa Rica West Valley Volcan Azul Villa Sarchi Anaerobic Natural
This single origin espresso comes from Volcan Azul in Costa Rica's West Valley, produced by Alejo Castro Kahle at an altitude of 1,650–1,700 metres. Featuring the Villa Sarchi variety, it undergoes Anaerobic Natural processing and is medium-roasted to highlight its distinctive fruit character.
The flavour profile centres on grape, jackfruit and grapefruit. Grape notes meet the tropical fruit character of jackfruit, complemented by the refreshing citrus character of grapefruit.
Crafted for espresso brewing, this coffee is ideal for those who enjoy exploring fruit-forward flavours and distinctive processing methods. Different extraction ratios offer a way to explore its character in both black and milk-based coffees.
Origin: Costa Rica
Region: Alajuela|West Valley
Farm: Volcan Azul
Producer: Alejo Castro Kahle
Variety: Villa Sarchi
Altitude: 1,650–1,700 masl
Processing: Anaerobic Natural
Roast Level: Medium Roast
Flavours: Grape, Jackfruit, Grapefruit
Recipe
Black Coffee
Input: 19g
Output: 38g
Extraction Time: 26–30s
Milk Coffee
Input: 19g
Output: 30g
Extraction Time: 22–26s
Shipping: SF Express
▌Order Cut-off: Every Wednesday at 11:00 PM (HKT)
▌Roast Day: Every Thursday
▌Processing Time: After payment is confirmed, orders will be processed and shipped within 2–3 working days after roast day.
▌Delivery Time: Standard delivery takes around 2–3 working days. For remote areas in HK, it may takes an extra 3–4 working days.
▌No Delivery: On Sundays and public holidays
▌Special Arrangements: Order cut-off and roast day may be adjusted due to holidays, severe weather, or other special circumstances. Please refer to our website for updates. The company reserves the right of final decision.