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Light-roasted washed Geisha from Finca El Puente in La Paz, Honduras. Delicate notes of lime, peach, bergamot, orange blossom and honey, followed by a sweet white peach finish.
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Honduras La Paz Finca El Puente Marysabel & Moises Geisha Washed Lot 6A
This Geisha coffee is produced by Marysabel Caballero and Moises Herrera at Finca El Puente in La Paz, Honduras. Washed processing and light roasting bring out the variety's delicate floral and fruity characteristics.
The dry aroma reveals fresh lime, peach, and bergamot, accompanied by a gentle honey fragrance. On the palate, vibrant notes of orange juice and lemon peel emerge, followed by subtle hints of orange blossom. Honey-like sweetness complements delicate white peach notes, creating a refined cup with layered flavours and a clean, lingering finish.
Origin: Honduras
Region: La Paz
Farm: Finca El Puente
Producer: Marysabel Caballero & Moises Herrera
Variety: Geisha
Altitude: Approx. 1,600 masl
Processing: Washed
Roast Level: Light Roast
Flavours: Lime, Peach, Bergamot, Honey, Lemon Peel, Orange Blossom, White Peach
Brew Guide
Water Temperature: 90–93°C
Brew Ratio: 16g coffee|256g water (1:16)
Pouring Guide
Adjust the grind size according to your grinder and brewing equipment, aiming for a total brew time of approximately 2 minutes 15 seconds.
Shipping: SF Express
▌Order Cut-off: Every Wednesday at 11:00 PM (HKT)
▌Roast Day: Every Thursday
▌Processing Time: After payment is confirmed, orders will be processed and shipped within 2–3 working days after roast day.
▌Delivery Time: Standard delivery takes around 2–3 working days. For remote areas in HK, it may takes an extra 3–4 working days.
▌No Delivery: On Sundays and public holidays
▌Special Arrangements: Order cut-off and roast day may be adjusted due to holidays, severe weather, or other special circumstances. Please refer to our website for updates. The company reserves the right of final decision.